🥃 The 20-Litre Bain-Marie Still COMPLETE is designed specifically for the alcoholic distillation of fermented fruit such as apples, pears, peaches and apricots. Its water-bath system heats the product indirectly, promoting even heat distribution and helping to prevent it from sticking to the bottom of the boiler.
🥣 Double boiler for water-bath distillation
The double boiler heats the product through a water bath, providing even heating and helping to keep the distillation process controlled.
💧 Hydraulic seal
A water channel around the top of the boiler creates a simple, clean seal between the boiler and the still head.
🔔 Large still head
The still head collects the alcoholic vapours produced during distillation. Its large size supports the process and helps reduce distillation time.
🧡 Materials and construction
Made from 1.2 mm thick copper with a hammered finish.
⚙️ Iron handles and brass nuts.
🛡️ Welded joints designed to help prevent leaks during operation.
🔩 Robust, durable construction designed for repeated use.
🧳 Included accessories
🌡️ Large thermometer, 0–120 °C: for monitoring the temperature during distillation.
🧪 Large alcoholmeter, 0–100°: for measuring the alcohol strength of the distillate.
🔥 Separation grid: helps prevent solid ingredients from coming into direct contact with the bottom of the boiler.
🟠 25 cm gas burner grid: designed specifically for this model.
🔍 Rectification lens: allows an additional rectification stage to obtain distillates with a higher alcohol strength.
📏 Capacity and indicative yield
Total capacity: 20 litres.
When distilling a fermented product with an alcohol content of around 10°, the indicative yield is 2–3 litres per run. With the rectification lens, the indicative yield is approximately 1.5–2.5 litres at around 75° alcohol. Actual results depend on the fermented product and distillation conditions.
🍎 Ideal for distilling fermented fruit
Apples, pears, peaches, apricots and other fermented fruits suitable for distillation.
Product Details
98 Items
Specific References
- upc
- 840185003218
- ean13
- 8401850603137
- mpn
- 8401850649901
New
- EAN13
- UPC
In the same category
🥃 20-litre Bain-Marie Still COMPLETE, designed for the alcoholic distillation of fermented fruit.
🥣 Features a double boiler, hydraulic seal and large still head for water-bath distillation.
🧡 Made from 1.2 mm hammered copper, with iron handles, brass nuts and welded joints.
🧳 Includes a thermometer, alcoholmeter, separation grid, 25 cm gas burner grid and rectification lens.