Alambique Clásico 1.5 litros
    MARITAS

    Whiskey Alembic 10 liters +Thermometer + Alcoholmeter

    Reference: AW10LTA
    €256.99
    Tax excluded

    Specific model for distilling Gin, Whiskey or Rum.

     

    We recommend this model for distilling cereal and molasses fermentations.

     

    It has a capacity of 10 liters and a yield of 10-15% of its capacity considering a 10% alcoholic fermentation.

     

    1 to 2 liters are obtained per distillation.

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    Introducing the "10-liter Whiskey Still + Thermometer + Alcoholmeter", a high-quality product designed to meet your distillation needs.

    This still is made of 1mm copper sheet, with a hammered finish that gives it an elegant look. It also features shiny brass handles and nuts, and welded joints, ensuring its durability and strength.

    With a capacity of 10 liters and a yield of 10-15% of its capacity, considering a 10º alcohol ferment, you can obtain 1 to 2 liters per distillation.

    The set includes a medium-sized thermometer of 0-120º to control the temperature during the distillation process, and a large alcoholmeter of 0-100º that will allow you to know the alcohol content of your distillate.

    Why trust Maritas Still?

    Because we are manufacturers and we offer you the possibility to buy directly from the factory, without intermediaries or commissions. Our stills are handcrafted, in a traditional way, using 100% lead-free copper without harmful substances.

    In addition, we have a wide range of decorative, functional, industrial stills and spare parts for all our models. What really sets us apart from the competition is the quality of our products and the complete satisfaction of our customers.

    To guarantee your trust, we offer you 15 days from the receipt of your item to check its quality, and a 3-year warranty on all our products.

    In addition, we commit to delivering your item within the indicated timeframe and we ship worldwide.

    As an added value, we include a DVD with distillation videos, where you can learn more about the operation of the alcoholmeter and different distillation techniques, such as wine distillation, bagasse distillation, base alcohol distillation, rectification, lavender distillation, mint distillation, sage distillation, fruit fermentation, and base alcohol fermentation.

    We also include a comprehensive distillation manual that covers topics such as types of distillation, the production of different liqueurs such as eau de vie, anise, brandy, gin, rum, whiskey, and pisco, over 50 homemade liqueur recipes, aromatherapy, essential oil extraction, precautions and tips, among others.

    In summary, this specific model of still is ideal for distilling gin, whiskey, or rum. We recommend its use for cereal and molasses fermentations.

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    FICHA TÉCNICA

    FICHA TÉCNICA

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    TECHNICAL SHEET

    TECHNICAL SHEET

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    FICHE TECHNIQUE

    FICHE TECHNIQUE

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    DATENBLATT

    DATENBLATT

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    SCHEDA DATI

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