- -10%
đ„ 20-litre Whisky Still, designed for distilling gin, whisky or rum. Recommended for grain and molasses fermentations.
âïž 20-litre capacity, with an approximate yield of 10â15%, producing around 2â3 litres per distillation from a fermented wash with an initial alcohol content of 10% ABV.
đš Made from 1.2 mm thick hammered copper, with polished brass handles and nuts, and welded joints.
đĄïž Includes a thermometer measuring 0â120°C and 0â248°F and an alcoholmeter with a Gay-Lussac scale from 0 to 100°.
âš Its distinctive North European-style conical head promotes rectification and enhances the aromas of the distillate.
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This 20-litre whisky still is designed for distilling gin, whisky and rum. It is particularly recommended for processing grain and molasses fermentations, offering a complete solution for enthusiasts of traditional distillation.
With a capacity of 20 litres, this model offers an approximate yield of 10â15% of its capacity. Based on a fermented wash with an initial alcohol content of 10% ABV, it produces approximately 2â3 litres per distillation.
It is made from 1.2 mm thick hammered copper sheet, giving it a traditional and elegant appearance. It features polished brass handles and nuts, and all joints are welded to provide a robust and durable construction.
One of the distinctive features of this model is its conical head, characteristic of stills from Northern Europe. This design promotes rectification during distillation and helps enhance the aromas of the distillate.
The still comes with a dual-scale thermometer, measuring temperatures from 0 to 120°C and from 0 to 248°F. This allows you to monitor the temperature throughout the distillation process.
It also includes an alcoholmeter with a Gay-Lussac scale from 0 to 100°, designed to measure the alcohol strength of the distillates.
This set includes:
đĄïž 1 dual-scale thermometer: from 0 to 120°C and from 0 to 248°F.
đ¶ 1 alcoholmeter: with a Gay-Lussac scale from 0 to 100°.
A complete 20-litre copper still, equipped with essential measuring instruments for monitoring temperature and alcohol strength. An ideal choice for distilling gin, whisky or rum from grain and molasses fermentations.
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đ„ 20-litre Whisky Still, designed for distilling gin, whisky or rum. Recommended for grain and molasses fermentations.
âïž 20-litre capacity, with an approximate yield of 10â15%, producing around 2â3 litres per distillation from a fermented wash with an initial alcohol content of 10% ABV.
đš Made from 1.2 mm thick hammered copper, with polished brass handles and nuts, and welded joints.
đĄïž Includes a thermometer measuring 0â120°C and 0â248°F and an alcoholmeter with a Gay-Lussac scale from 0 to 100°.
âš Its distinctive North European-style conical head promotes rectification and enhances the aromas of the distillate.