In this fascinating book, you will discover a wide selection of over 60 types of brandies and herbal liqueurs, carefully crafted with medicinal plants.
Additionally, we will provide valuable advice on how and where to collect the necessary parts of each plant for their preparation.
We cannot fail to mention the bitters, elixirs, ratafias, and famous distillates that you will also find within these pages.
Under the title "Herbal Liqueurs and Medicinal Spirits," this book aims to revive the traditional flavors that we should never forget.
We have compiled with great care over 150 recipes of brandies and liqueurs, which have been jealously guarded and passed down from generation to generation.
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Herbal liqueurs and medicinal spirits.
In our desire to recover traditional flavors, never forgotten, we have compiled over 150 recipes for spirits and liqueurs carefully guarded and passed down from generation to generation.